The Weblog

This page contains news, event information, and other items added by myself, the intrepid farmer-in-process at Old 99. I send out a message every week, but most are set with a delete date about two weeks later. I archive some of the posts if they have content other than weekly availability of produce and meat.

You can send me questions too, which if they are of a general nature, I can post to this Old99 blog.



 
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old 99 farm, week of June 11 2017


Beef and pork will be in the freezers this week; raised here, fed organically, well-treated. They had a good life and I a grateful for their presence.

Lots of eggs, please consider that you could buy eggs here.

Greens: chard, spinach, cabbage, onions, rhubarb, asparagus.

I’m requesting help to come put the hay in the barn today monday. This job needs a couple of people in the barn and a couple on the ground outside. We have fun while we’re at it. If you can help out, please come around 11 for a couple hours or later if that works.

Healthy eating
Ian and Cami