Hello! I’m happy you’ve chosen to have a look at my profile.
A little about myself- I have been growing natural and organic vegetables and leafy greens since I was about 10 years old and have had a passion for food ever since. My passion for food has kept me growing fresh produce most of my life and has led me into various areas of food industry and food production. From making Polish style deli meats and other charcuterie, to managing a small cafe to working in very busy restuarants as a line cook and more. It’s been a great journey and I couldn’t be happier to be able to grow quality organic produce for you and your family. I was an urban farmer, and managed a large community garden for about 4 years before moving to Old 99 Farm to market garden on a large scale.
I utilize an old and very little known method of growing produce called Korean Natural Farming. It’s an organic and completely natural style of farming that uses the theory of delivering exactly what the plant needs at its different stages of growth. As well as utilizing things like compost and manure ‘tea’, the Korean Natural Farming process requires me to collect all natural local ingredients such as young shoots, emerging plants, roots and microbial rich organic matter to create the inputs. They are rich in microbial life, minerals and nutrients that feed the soil and in turn feed the plant and give it the best possible environment to grow in to produce the best food possible.
Feel free to contact me anytime if you have questions, comments or concerns.
I look forward to see you at the farm!
Be well friends,