Greetings,

We hope that you’re enjoying the cooler weather we're having as the summer starts to wind down.

We're planning a farm garden party and potluck for Saturday September 26th from noon to 5 pm. We will have various activities going on, like making pear cider and digging a few sweet potatoes, bagging some biochar and socializing.

From 2 to 3, Ian will present the Direct Drive DC Microgrids technology he's excited about to solicit your reactions. This project possibility focuses on the problem of there’s not enough energy to go around, so how to extend its availability?

If you are interested in joining the party please RSVP so we can plan accordingly, plan on bringing a lawn chair, some food to share and plate, cup cuttlery.

On the farm things are growing along happily.

Our Solanaceae/night shades are ripening nicely, we've got eggplant, tomatoes Cherry, slicers, and sauce varieties, and peppers are starting to ripen, we have sweet peppers and jalapeno.

This week we have:
(items with an asterisk will be in this weeks CSA Box)
Arugula*
Beets with greens: Chioggia*, Golden, Red
Carrots*
Eggplant*
Jalapeno
Garlic*
Mint
Potatoes, White
Sage
Salad Mix*
Strawberies
Swiss Chard
Turnips
Tomatoes, Cherry*, Saucing, Slicer
Zucchini*

We have lots of eggs.

For a la carte orders head over to the online store here to place your custom order. Store pick up Thurs 4 to 6 or by appointment.

Weekly Veggie boxes are available and start at $30 if you pick it up, add $7 for delivery.

Kindly place your orders by Wednesday Morning, as we start harvesting early that morning to beat the heat.

Please reach out if you have any questions or comments.

Cell: (647) 229 2326
email: [email protected].

All the best,

Ian, Cami, and Adam

Posted by Adam El Sioufi on