The Weblog
This page contains news, event information, and other items added by Ian and Adam, the resident farmers at Old 99. We send out a message every week, but most are set with a delete date about two weeks later. I archive some of the posts if they have content other than weekly availability of produce and meat.
You can send me questions too, which if they are of a general nature, I can post to this Old99 blog.
Week of August 1 2021
There is nothing like some nice T-Bone steaks grilled on the BBQ or a slow cooked pork roast from the smoker for a family dinner. Whole roasted chicken is also a hit. Enjoy all the pastured meats the farm has to offer.
This week our chicken and pork is 10% off!
Veggies available include red kale, collard greens, cabbage, tropeana onions, Swiss chard, Leeks, Bunching onions, turnips, fuku Komachi turnips, new carrots, and a few other great selections that you can find in the market list.
Remember to place your order before 7am Thursday. Orders placed after this time may not be processed.
Market times are Thursday and Friday from 4pm to 6pm.
Have a safe week, we’ll see you all again at the market this week.
Nick & Angela
Ian & Cami