The Weblog

This page contains news, event information, and other items added by Ian and Adam, the resident farmers at Old 99. We send out a message every week, but most are set with a delete date about two weeks later. I archive some of the posts if they have content other than weekly availability of produce and meat.

You can send me questions too, which if they are of a general nature, I can post to this Old99 blog.



 
View the Complete Weblog

Week of September 9, 2024


Greetings,

I hope that September is off to a good start for you. Here at the farm we are getting ready with our fall crops and preparing for winter as well.

We’ve completed 11 +1 added week of Summer veggie CSA Season, and we’re now entering 11 weeks of Fall CSA.

Now’s your chance to sign up for the full Fall season and save $15 off the season.

This week we have (asterisk marks CSA items):

Basil: Italian* and Thai
Beets: Gold
Cabbage: Green
Cherry Tomatoes
Chard: Red* and Yellow
Eggplant: Rosa Bianca* and Annina
Garlic*
Green Onions
Kale: Nero
Kohlrabi: red and green*
Salad Mix
Mint
Rhubarb
Sage: purple, green
Tomatoes: Yellow Brandiwine, Cherokee*, Marsalto and a saucing variety called Grenadero
Zuchini: Green* and Yellow*

For A la carte orders head over to the online store here to place your custom order. Store pick up Thurs 4 to 6 or by appointment.

For further questions or to sign up kindly reach out by email to email : adam@equilibriumacres.ca

A great film we just viewed is worth your attention called Eating For Tomorrow at this website called Food Revolution about how food choices make a huge difference in the stability of the ecosystem.

Healthy eating,

Ian, Cami, and Adam