Old 99 raised beef now in the freezer. We have two beeves back from the butcher as of Feb 1st, 2020. All meat is raised here on pasture: pork, beef, chicken, rabbit.

We have a large garden to supply an assortment of organic vegetables, mostly fresh with a few winter storage selections. Our orchard is producing apples, peaches, raspberries, blackberries, aronia berries, mulberries, asian and european pears, currants and juice grapes.

Reminder: I sharpen your chef’s knives with proper equipment so you can really enjoy them.
I mill hard red wheat by the order and by the kilo, resulting in a beautiful unsifted complete whole grain flour.

I carry pork, beef and chicken (roasting and stewing), and rabbits. Check availability below.

Jumbo $7.50 per doz
XL $6.75
LG $5.75
(Thank you to all bringing in recycled egg cartons. Please keep saving them.)

1. Produce units available are same as price unit. eg 500 gram, each.
2. Quantity available is almost always estimated. Feel free to order it, I can fill in most cases. If I cannot I will contact you and offer something else in its place.
3. If you order and don’t pick up, I trust you will pay.

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All Products

Search entire market by all or part of product name:
Kale, Red Russian
Grower: Nick LaMarsh
Price: $4.00 ( Bunch )
Available (Exact): 1

A specialty kale for salad mixes and bunching, red stem with grey-green leaves. more
Knife and Scissor Sharpening
Grower: Old 99 Farm
Price: $5.00 ( ea )
Available (Estimated): 85

I have the equipment and learned to sharpen household knives and scissors. I think you will be pleased with the ... more
Grower: Old 99 Farm
Price: $3.00 ( 200 gm )
Available (Estimated): -1

Leeks grown with hilling and mulch to lengthen the white stem. Worked well to keep the weeds down. The leeks ... more
Nettle Leaf (wild)
Grower: Nick LaMarsh
Price: $4.50 ( 100gm )
Available (Estimated): 5

Common nettle, Urtica dioica. Leaves are best dried and used for tea.
Nettle Young Tips (wild)
Grower: Nick LaMarsh
Price: $6.50 ( 100g )
Available (Estimated): 0

Wild foraged common nettle, Urtica dioica. Tips are great eaten raw or lightly steamed.
Pork, lard, leaf, minced
Grower: Old 99 Farm
Price: $8.00 ( 500 gm )
Available (Estimated): 11

the white lard that is so favoured for pie crusts, also for frying chicken, making sugar cookies, even mayonnaise. See ... more
Pork, lard, rendered
Grower: Old 99 Farm
Price: $8.00 ( 400 gm )
Available (Estimated): 10

It's the same white lard that is so favoured for pie crusts, also for frying chicken, making sugar cookies, even ... more
Rabbit, Fryer whole frozen
Grower: Nick LaMarsh
Price: $10.50 ( kg )
Available (Exact): 1

New Zealand white meat rabbit (standard meat breed) raised all natural, pastured in warmer months. Average weight of a fryer ... more
Rhubarb stalks
Grower: Nick LaMarsh
Price: $7.00 ( kg )
Available (Estimated): 3

This is rhubarb from a heritage bed, at Old 99 for at least 60 years. I moved it to the ... more
Shuidong Leaf Mustard
Grower: Nick LaMarsh
Price: $3.00 ( 200 gm (bunch) )
Available (Exact): 1

Shuidong mustard is a tender and delicious sweet leaf mustard that is very crispy like lettuce. Shuidong mustard contains more ... more
Grower: Nick LaMarsh
Price: $3.00 ( 200 )
Available (Estimated): 3

The taste of that Wrigleys chewing gum flavour we remember as kids. Makes a nice cool tea for hot days. ... more
Stir Fry Greens Blend
Grower: Nick LaMarsh
Price: $4.50 ( 200 )
Available (Estimated): 1

A delicious blend of greens that can be eaten raw as salad or added into stir fries. Includes red and ... more
Swiss Chard, Perpetual Green
Grower: Nick LaMarsh
Price: $4.00 ( 400 )
Available (Estimated): 0

A new crop of the Green leaf variety. The flavour is the same as all chards, but the look is ... more