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Please note the store hours: Thursday 4 to 6 or by arrangement stated on your order. Call 905 537 0163 if necessary (or 911!) We Offer delivery on Fridays, so please ask. It costs $7 in, Dundas, Hamilton, Burlington, Oakville, Mississauga, and Toronto.

Old 99 beef, pork and chicken now in the freezer. We have have latest beef and pork back from butcher All meat is raised here on pasture.

The summer 202 crops are now ready for harvest: cucumber, garlic, lettuce, arugula, parsley, kale, collards, spinach, chard, Tokyo Bekana (a chinese cabbage), radishes, fennel, tomatoes, peppers, sweet bulb onions,
Coming soon: sweet corn, string beans, leeks, eggplant, broccoli, We will have winter storage selections: potatoes, turnips, sweet potatoe, squashes, beets, carrots. Our orchard produces apples, peaches, raspberries, blackberries, aronia berries, mulberries, asian and european pears, currants and juice grapes in season.

Reminder: I sharpen your chef’s knives with proper equipment so you can really enjoy them.

Meats
I carry pork, beef and chicken (roasting and stewing). Check availability below.

Eggs
LG $7.50 per doz
XL $8.50
Jumbo $9.00
(Thank you to all bringing in egg cartons. Please keep saving them.)

Notes
1. Produce units available are same as price unit. eg 500 gram, each.
2. Quantity available is almost always estimated. Feel free to order it, I can fill in most cases. If I cannot I will contact you and offer something else in its place.
3. If you order and don’t pick up, I trust you will pay.

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Order History

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Meat

Search entire market by all or part of product name:

Various meats grown at Old 99. Beef, and lamb, pork and chicken, with occasional turkeys, geese and ducks.

 

Beef, a blended quarter, appr 100 lb
Grower: Old 99 Farm
Price: $16.00 ( lb )
Available (Exact): 0

4 quarters available. Regular Price is $/lb per hanging weight, which converted at 65% yield, so $/wrapped is higher. This is the common way to quote beef sides, because the cutting instructions re bone and fat will affect yield. I raise a small herd of Canadian Lineback beef cattle, on pasture, grass fed. These are a heritage breed with a reputation for good flavoured meat. The meat is frozen, butcher paper wrapped.
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4 quarters available. Regular Price is $/lb per hanging weight, which converted at 65% yield, so $/wrapped is higher. This ... more

Beef, ground, medium
Grower: Old 99 Farm
Price: $9.50 ( lb )
Available (Exact): 0

Hamburger is freezer wrapped in approx one lb portions. This ground beef is fatty enough to sizzle in the pan or on the grill. I'd say the flavour is better because of it. Order number of pkg you would like.
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Hamburger is freezer wrapped in approx one lb portions. This ground beef is fatty enough to sizzle in the pan ... more

Chicken Broilers/Roasters, whole
Grower: Old 99 Farm
Price: $15.40 ( kg )
Available (Exact): 10

$7/lb. These are oven-ready chicken, frozen. These are chickens raised on organic feed grain supplementing the natural diet of bugs, worms, and leafy plants. A healthy chicken who lived a good life! Dressed weight is 3 to 4 lb weights. Processed at a government inspected facility.
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$7/lb. These are oven-ready chicken, frozen. These are chickens raised on organic feed grain supplementing the natural diet of bugs, ... more

Pork, Ham Roast, Fresh, bone out
Grower: Old 99 Farm
Price: $20.00 ( kg )
Available (Estimated): 11

3 to 6lb weight

Pork, Hocks, fresh
Grower: Old 99 Farm
Price: $13.00 ( kg )
Available (Exact): 0

1.3 lb avg weight. Used for stews and soups, or eating as meat dish, cooked slow. very tender.
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1.3 lb avg weight. Used for stews and soups, or eating as meat dish, cooked slow. very tender. more

Pork, lard, leaf, minced
Grower: Old 99 Farm
Price: $8.00 ( 500 gm )
Available (Estimated): 19

the white lard that is so favoured for pie crusts, also for frying chicken, making sugar cookies, even mayonnaise. See recipe section.
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the white lard that is so favoured for pie crusts, also for frying chicken, making sugar cookies, even mayonnaise. See ... more

Pork, lard, rendered
Grower: Old 99 Farm
Price: $4.00 ( 400 ml, Liter )
Available (Estimated): 6

It's the same white lard that is so favoured for pie crusts, also for frying chicken, making sugar cookies, even mayonnaise. You can cook with it as is, or add to sausage, hamburg to up the fat content. See "here":http://www.myhumblekitchen.com/2011/02/how-render-lard-the-right-way-snow-white/#sthash.WhOukbZI.dpbs for how to render in your slowcooker.
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It's the same white lard that is so favoured for pie crusts, also for frying chicken, making sugar cookies, even ... more

Pork, Roast, picnic shoulder, fresh
Grower: Old 99 Farm
Price: $20.00 ( kg )
Available (Estimated): 6

4 lb avg weight, from the shoulder, cut in half, this is the lower half, (the top is called butt roast or chops). See here http://www.buzzfeed.com/christinebyrne/delicious-pork-shoulder-recipes-to-feed-a-crowd for 21 recipes for shoulders.
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4 lb avg weight, from the shoulder, cut in half, this is the lower half, (the top is called butt ... more

Pork, whole or half
Grower: Old 99 Farm
Price: $15.00 ( kg )
Available (Exact): 2

Taking orders for 2024, delivery in December. These are Tamworth pigs, a heritage and known for its bacon. A side of pork will be about 100 lb hanging weight, with about 75% yield. You'll get loin chops, butt chops,and sirloin chops, shoulder and ham roasts, sausage, and 10 lb of bacon. You also get the fun cuts to make broth, head cheese, jellied tongue if you want them. These pigs are fed cows milk, organic grain and garden produce, overripe etc. Price is per hanging weight. See http://amazingribs.com/recipes/porknography/pork_cuts.html for a tantalizing description of pork cuts.
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Taking orders for 2024, delivery in December. These are Tamworth pigs, a heritage and known for its bacon. A side ... more

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